Handbook Of Lipids In Human Nutrition

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Handbook of Lipids in Human Nutrition

Author	: Gene A. Spiller
Publisher	: CRC Press
Total Pages	: 256
Release	: 2020-08-11
ISBN-10	: 9781000141450
ISBN-13	: 1000141454
Rating	: 4/5 (454 Downloads)

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Book Synopsis Handbook of Lipids in Human Nutrition by : Gene A. Spiller

Download or read book Handbook of Lipids in Human Nutrition written by Gene A. Spiller and published by CRC Press. This book was released on 2020-08-11 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Lipids in Human Nutrition is a concise reference for professionals and students interested in the role of lipids in nutrition. Over 100 tables and illustrations provide quick access to the most current data available.

Handbook of Lipids in Human Nutrition Related Books

Language: en
Pages: 256

Handbook of Lipids in Human Nutrition

Authors: Gene A. Spiller

Categories: Science

Type: BOOK - Published: 2020-08-11 - Publisher: CRC Press

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The Handbook of Lipids in Human Nutrition is a concise reference for professionals and students interested in the role of lipids in nutrition. Over 100 tables a

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Handbook of Lipids in Human Function

Authors: Ronald Ross Watson

Categories: Technology & Engineering

Type: BOOK - Published: 2015-12-09 - Publisher: Elsevier

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Handbook of Lipids in Human Function: Fatty Acids presents current research relating to health issues whose impact may be modified by adopting personalized diet

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Handbook of Functional Lipids

Authors: Casimir C. Akoh

Categories: Technology & Engineering

Type: BOOK - Published: 2005-07-18 - Publisher: CRC Press

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Consumer demand is creating rapid growth in the functional foods market - a market soon to reach $20 billion worldwide. As a result, the food industry has stepp

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Lipids in Human Nutrition

Authors: Germain J. Brisson

Categories: Medical

Type: BOOK - Published: 2013-11-09 - Publisher: Springer Science & Business Media

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Throughout its history, medicine has benefited from scientific discov eries made in complementary fields such as chemistry, physics and biology. Thus, in the mi

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Fats and Oils Handbook (Nahrungsfette und Öle)

Authors: Michael Bockisch

Categories: Technology & Engineering

Type: BOOK - Published: 2015-08-13 - Publisher: Elsevier

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This book acknowledges the importance of fats and oils and surveys today's state-of-the-art technology. To pursue food technology without knowing the raw materi