Hugh Fearlessly Eats It All

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Hugh Fearlessly Eats It All

Hugh Fearlessly Eats It All
Author :
Publisher : A&C Black
Total Pages : 304
Release :
ISBN-10 : 9781408806654
ISBN-13 : 1408806657
Rating : 4/5 (657 Downloads)

Book Synopsis Hugh Fearlessly Eats It All by : Hugh Fearnley-Whittingstall

Download or read book Hugh Fearlessly Eats It All written by Hugh Fearnley-Whittingstall and published by A&C Black. This book was released on 2011-05-15 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'It has been said that I will eat anything. That is, of course, nonsense. A fried egg that still has a pool of runny egg white clinging to the yolk is a definite no-no. Still, I must admit that it was with some pride that I read, in one review of my series A Cook on the Wild Side, that I had been given the sobriquet "Hugh Fearlessly Eatsitall"...' For almost two decades Hugh has been writing about food in all its guises. To some, his concept of 'good eating' might seem a bit skewed - he'd always bypass a McBurger in favour of a squirrel sandwich, and make a detour for fresh road kill - but to others he is a shining and shaggy beacon of good sense in a food world gone mad. Armed with a broad mind, a quick wit and a ready appetite, Hugh covers almost every area of global food culture, whether singing the praises of offal; playing 'poisson roulette' with the deadly fugu fish in Tokyo; analysing the tea-dunking qualities of some classic British biscuits; or reminding us that a reindeer isn't just for Christmas, but tasty all year round.


Hugh Fearlessly Eats It All Related Books

Hugh Fearlessly Eats It All
Language: en
Pages: 304
Authors: Hugh Fearnley-Whittingstall
Categories: Cooking
Type: BOOK - Published: 2011-05-15 - Publisher: A&C Black

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'It has been said that I will eat anything. That is, of course, nonsense. A fried egg that still has a pool of runny egg white clinging to the yolk is a definit
Hugh Fearlessly Eats It All
Language: en
Pages:
Authors: Hugh Fearnley-Whittingstall
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Type: BOOK - Published: 2006-10 - Publisher: Bloomsbury Publishing

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For almost two decades, 'Hugh Fearlessly-Eatsitall' has been writing about food in all its guises. To some, his concept of 'good eating' might seem a bit skewed
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