Introduction To Hospitality Operations

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Introduction to Hospitality Operations

Introduction to Hospitality Operations
Author :
Publisher : Burns & Oates
Total Pages : 262
Release :
ISBN-10 : 0304329029
ISBN-13 : 9780304329021
Rating : 4/5 (021 Downloads)

Book Synopsis Introduction to Hospitality Operations by : Peter Jones

Download or read book Introduction to Hospitality Operations written by Peter Jones and published by Burns & Oates. This book was released on 1995 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the whole of the hospitality industry and the way in which it operates. Part A examines and explores the accommodation industry, and Part B focuses on the foodservice industry. It is invaluable for students of a range of courses.


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ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's
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This long-standing successful book introduces many of the "must know" topics important to hospitality, within a traditional business framework. It also provides