Jacques Pepins Kitchen

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Jacques Pépin's Kitchen

Jacques Pépin's Kitchen
Author :
Publisher : Bay Books (CA)
Total Pages : 0
Release :
ISBN-10 : 1579595219
ISBN-13 : 9781579595210
Rating : 4/5 (210 Downloads)

Book Synopsis Jacques Pépin's Kitchen by : Jacques Pépin

Download or read book Jacques Pépin's Kitchen written by Jacques Pépin and published by Bay Books (CA). This book was released on 2002-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this sequel to Jacques Pepins Kitchen: Cooking with Claudine, the famous chef again collaborates with his daughter on a selection of dishes designed to teach lessons in resourcefulness, and creativity. Featuring over 110 original recipes organized into 26 menus with 60 full-color photographs, this book covers many occasions and cooking styles, such as Flavors of Italy, Fall Colors Feast, A Graduation Party, and Modern American Cuisine. Each includes a menu plan and a selection of ingredients. With its combination of practicality and variety from the simple (Pita Pizzas) to the fancy (Stuffed Butternut Squash), this cookbook will find a treasured place in any kitchen.


Jacques Pépin's Kitchen Related Books

Jacques Pépin's Kitchen
Language: en
Pages: 0
Authors: Jacques Pépin
Categories: Cooking
Type: BOOK - Published: 2002-10 - Publisher: Bay Books (CA)

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In this sequel to Jacques Pepins Kitchen: Cooking with Claudine, the famous chef again collaborates with his daughter on a selection of dishes designed to teach
La Technique
Language: en
Pages:
Authors: Jacques Pepin
Categories: Cooking
Type: BOOK - Published: 1986-04-01 - Publisher: Random House Value Pub

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Catalogues nearly two hundred of the most useful culinary techniques, providing detailed, step-by-step descriptions and illustrations of basic skills and proced
Heart & Soul in the Kitchen
Language: en
Pages: 451
Authors: Jacques Pépin
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: Houghton Mifflin Harcourt

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In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family
Jacques Pepin's Simple and Healthy Cooking
Language: en
Pages: 374
Authors:
Categories: Cooking
Type: BOOK - Published: 1999-10-29 - Publisher: Rodale

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A collection of two hundred simple, low-fat recipes includes such dishes as Light Double-Fluff Omelets, Blackened Swordfish, Stuffed Red Peppers, and Raspberry
The Apprentice
Language: en
Pages: 358
Authors: Jacques Pépin
Categories: Biography & Autobiography
Type: BOOK - Published: 2004 - Publisher: Houghton Mifflin Harcourt

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With sparkling wit and occasional pathos, Pepin tells the captivating story of his rise from a terrified 13-year-old toiling in an Old World French kitchen to a