Julias Kitchen
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Type: BOOK - Published: 2015-01-27 - Publisher: Farrar, Straus and Giroux (BYR)
Cara Segal is a born worrier. She figures her worrying works like a whisper in God's ear - if Cara's concerned about car crashes, kidnappings, or murders, she l
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Type: BOOK - Published: 2010-01-19 - Publisher: Knopf
In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing cooking questions—with essential information a
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One of the first and most important—and most successful—cookbooks by America's beloved Julia Child. Using a very accessible approach to French cooking from
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Type: BOOK - Published: 1995 - Publisher: Alfred a Knopf Incorporated
With more than 100 color photographs by Micheal McLaughlin
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Pages: 857
Type: BOOK - Published: 2011-10-05 - Publisher: Knopf
NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detaile