Life Without A Recipe

Download Life Without A Recipe full books in PDF, epub, and Kindle. Read online free Life Without A Recipe ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Life Without a Recipe

Life Without a Recipe
Author :
Publisher : National Geographic Books
Total Pages : 0
Release :
ISBN-10 : 9780393353778
ISBN-13 : 039335377X
Rating : 4/5 (77X Downloads)

Book Synopsis Life Without a Recipe by : Diana Abu-Jaber

Download or read book Life Without a Recipe written by Diana Abu-Jaber and published by National Geographic Books. This book was released on 2017-04-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A “bold, luscious” memoir, “indispensable to anyone trying to forge their own truer path” (Ruth Reichl). On one side, there is Grace: prize-winning author Diana Abu-Jaber’s tough, independent sugar-fiend of a German grandmother, wielding a suitcase full of holiday cookies. On the other, Bud: a flamboyant, spice-obsessed Arab father, full of passionate argument. The two could not agree on anything: not about food, work, or especially about what Diana should do with her life. Grace warned her away from children. Bud wanted her married above all—even if he had to provide the ring. Caught between cultures and lavished with contradictory “advice” from both sides of her family, Diana spent years learning how to ignore others’ well-intentioned prescriptions. Hilarious, gorgeously written, poignant, and wise, Life Without a Recipe is Diana’s celebration of journeying without a map, of learning to ignore the script and improvise, of escaping family and making family on one’s own terms. As Diana discovers, however, building confidence in one’s own path sometimes takes a mistaken marriage or two—or in her case, three: to a longhaired boy-poet, to a dashing deconstructionist literary scholar, and finally to her steadfast, outdoors-loving Scott. It also takes a good deal of angst (was it possible to have a serious writing career and be a mother?) and, even when she knew what she wanted (the craziest thing, in one’s late forties: a baby!), the nerve to pursue it. Finally, fearlessly independent like the Grace she’s named after, Diana and Scott’s daughter Gracie will heal all the old battles with Bud and, like her writer-mom, learn to cook up a life without a recipe.


Life Without a Recipe Related Books

Life Without a Recipe
Language: en
Pages: 0
Authors: Diana Abu-Jaber
Categories: Biography & Autobiography
Type: BOOK - Published: 2017-04-04 - Publisher: National Geographic Books

DOWNLOAD EBOOK

A “bold, luscious” memoir, “indispensable to anyone trying to forge their own truer path” (Ruth Reichl). On one side, there is Grace: prize-winning auth
Life Without a Recipe: A Memoir of Food and Family
Language: en
Pages: 281
Authors: Diana Abu-Jaber
Categories: Biography & Autobiography
Type: BOOK - Published: 2016-04-18 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

A “bold, luscious” memoir, “indispensable to anyone trying to forge their own truer path” (Ruth Reichl). On one side, there is Grace: prize-winning auth
Plant Over Processed
Language: en
Pages: 339
Authors: Andrea Hannemann
Categories: Cooking
Type: BOOK - Published: 2020-12-29 - Publisher: HarperCollins

DOWNLOAD EBOOK

A NATIONAL BESTSELLER! Trust in nature. Believe in balance. Eat the rainbow! Andrea Hannemann, aka Earthy Andy, presents a guide to plant-based eating that is s
What the F*@# Should I Make for Dinner?
Language: en
Pages: 102
Authors: Zach Golden
Categories: Cooking
Type: BOOK - Published: 2011-09-27 - Publisher: Running Press Adult

DOWNLOAD EBOOK

Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone o
The Language of Baklava
Language: en
Pages: 354
Authors: Diana Abu-Jaber
Categories: Biography & Autobiography
Type: BOOK - Published: 2007-12-18 - Publisher: Anchor

DOWNLOAD EBOOK

Diana Abu-Jaber’s vibrant, humorous memoir weaves together delicious food memories that illuminate the two cultures of her childhood—American and Jordanian.