Master Recipes

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Master Recipes
Language: en
Pages: 0
Authors: Stephen Schmidt
Categories: Cookery, American
Type: BOOK - Published: 1998 - Publisher: Clear Light Publishing

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Master Recipes is an exciting new approach to the fundamentals of good cooking. Stephen Schmidt offers more than just a collection of wonderful recipes. He lays
Master Recipes
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Pages: 508
Authors: The Editors of Food & Wine
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Type: BOOK - Published: 2017-05-16 - Publisher: Time Inc. Books

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Ever wonder how to make your own sausage? Or how to fold dough for the flakiest croissants? Get ready to take your kitchen skills to the next level with Food &
My Master Recipes
Language: en
Pages: 478
Authors: Patricia Wells
Categories: Cooking
Type: BOOK - Published: 2017-03-07 - Publisher: HarperCollins

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Famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking sc
The New Artisan Bread in Five Minutes a Day
Language: en
Pages: 399
Authors: Jeff Hertzberg, M.D.
Categories: Cooking
Type: BOOK - Published: 2013-10-22 - Publisher: Macmillan

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The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-maki
Baker Bettie’s Better Baking Book
Language: en
Pages: 394
Authors: Kristin Hoffman
Categories: Cooking
Type: BOOK - Published: 2021-11-30 - Publisher: Mango Media Inc.

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Learn Pastry Recipes from Professional Cook Baker Bettie “I wish I had this book when I started baking! It’s not only a collection of amazing recipes, but i