Mediterranean Seafood

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Mediterranean Seafood
Language: en
Pages: 432
Authors: Alan Davidson
Categories: Cooking
Type: BOOK - Published: 2012-07 - Publisher: Prospect Books (UK)

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This is the essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean; now published in more than a dozen lan
Yum and Yummer
Language: en
Pages: 301
Authors: Greta Podleski
Categories: Cooking (Natural foods)
Type: BOOK - Published: 2017-10 - Publisher:

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Mediterranean Seafood
Language: en
Pages: 431
Authors: Alan Davidson
Categories: Cooking
Type: BOOK - Published: 2002 - Publisher:

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Possessing the quixotic charm of the true enthusiast, a distinguished food historian puts knowledge into practice with 240 skillfully presented seafood recipes,
The Mediterranean Sea
Language: en
Pages: 673
Authors: Stefano Goffredo
Categories: Science
Type: BOOK - Published: 2013-09-09 - Publisher: Springer Science & Business Media

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This volume is an indispensable addition to the multidisciplinary coverage of the science of the Mediterranean Sea. The editors have gathered leading authoritie
The Pollan Family Table
Language: en
Pages: 352
Authors: Corky Pollan
Categories: Cooking
Type: BOOK - Published: 2016-06-07 - Publisher: Simon and Schuster

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"In The Pollan Family Table, Corky, Lori, Dana, and Tracy Pollan invite you into their warm, inspiring kitchens, sharing more than 100 of their family's best re