Microbial Food Safety And Preservation Techniques

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Microbial Food Safety and Preservation Techniques

Microbial Food Safety and Preservation Techniques
Author :
Publisher : CRC Press
Total Pages : 643
Release :
ISBN-10 : 9781040073155
ISBN-13 : 1040073158
Rating : 4/5 (158 Downloads)

Book Synopsis Microbial Food Safety and Preservation Techniques by : V Ravishankar Rai

Download or read book Microbial Food Safety and Preservation Techniques written by V Ravishankar Rai and published by CRC Press. This book was released on 2014-09-26 with total page 643 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, rapid strides have been made in the fields of microbiological aspects of food safety and quality, predictive microbiology and microbial risk assessment, microbiological aspects of food preservation, and novel preservation techniques. Written by the experts and pioneers involved in many of these advances, Microbial Food Safety and P


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