Microwave Processing Of Foods Challenges Advances And Prospects

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Microwave Processing of Foods: Challenges, Advances and Prospects

Author	: Anubhav Pratap-Singh
Publisher	: Springer Nature
Total Pages	: 738
Release	:
ISBN-10	: 9783031516139
ISBN-13	: 3031516133
Rating	: 4/5 (133 Downloads)

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Book Synopsis Microwave Processing of Foods: Challenges, Advances and Prospects by : Anubhav Pratap-Singh

Download or read book Microwave Processing of Foods: Challenges, Advances and Prospects written by Anubhav Pratap-Singh and published by Springer Nature. This book was released on with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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