More Efficient Utilization Of Fish And Fisheries Products

Download More Efficient Utilization Of Fish And Fisheries Products full books in PDF, epub, and Kindle. Read online free More Efficient Utilization Of Fish And Fisheries Products ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

More Efficient Utilization of Fish and Fisheries Products

More Efficient Utilization of Fish and Fisheries Products
Author :
Publisher : Elsevier
Total Pages : 479
Release :
ISBN-10 : 9780080536996
ISBN-13 : 0080536999
Rating : 4/5 (999 Downloads)

Book Synopsis More Efficient Utilization of Fish and Fisheries Products by : M. Sakaguchi

Download or read book More Efficient Utilization of Fish and Fisheries Products written by M. Sakaguchi and published by Elsevier. This book was released on 2004-05-18 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: This international symposium allowed many researchers and industrial representatives to meet and discuss a broad spectrum of information such as zero emission, resources availability, sustainable utilization of resources, bioactive and functional components in aquatic organisms, utilization of wastes, seafood quality, surimi technologies and processing and safety. The book aims: To provide a current record presented in the international symposium More Efficient Utilization of Fish and Fisheries Products, 7-10 October 2001, Kyoto, Japan; To provide a stimulus to researchers in this area to cross-fertilize ideas and demonstrate examples of success; To enhance values and returns to fisheries fields in national and international terms by providing descriptions of better techniques and methods for utilizing the catch, reducing waste, and providing valuable by-products.


More Efficient Utilization of Fish and Fisheries Products Related Books

More Efficient Utilization of Fish and Fisheries Products
Language: en
Pages: 479
Authors: M. Sakaguchi
Categories: Technology & Engineering
Type: BOOK - Published: 2004-05-18 - Publisher: Elsevier

DOWNLOAD EBOOK

This international symposium allowed many researchers and industrial representatives to meet and discuss a broad spectrum of information such as zero emission,
Fish and Fishery Products
Language: en
Pages: 476
Authors: Barry Leonard
Categories: Technology & Engineering
Type: BOOK - Published: 2011-08 - Publisher: DIANE Publishing

DOWNLOAD EBOOK

This guidance will assist processors of fish and fishery products in the development of their Hazard Analysis Critical Control Point (HACCP) plans. Processors o
Seafood Processing By-Products
Language: en
Pages: 593
Authors: Se-Kwon Kim
Categories: Technology & Engineering
Type: BOOK - Published: 2014-04-08 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

The seafood processing industry produces a large amount of by-products that usually consist of bioactive materials such as proteins, enzymes, fatty acids, and b
Maximising the Value of Marine By-Products
Language: en
Pages: 559
Authors: Fereidoon Shahidi
Categories: Technology & Engineering
Type: BOOK - Published: 2006-11-30 - Publisher: Woodhead Publishing

DOWNLOAD EBOOK

Despite declining stocks, a major portion of the harvest of fish and marine invertebrates is discarded or used for the production of low value fish meal and fis
Utilization of Fish Waste
Language: en
Pages: 233
Authors: Raul Perez Galvez
Categories: Nature
Type: BOOK - Published: 2013-05-21 - Publisher: CRC Press

DOWNLOAD EBOOK

The shortage of marine resources calls for the implementation of new technological processes for providing a better utilization of waste and by-products from fi