My Best Pierre Herme

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My Best: Pierre Hermé

Author	: Pierre Hermé
Publisher	: Ducasse Books
Total Pages	: 0
Release	: 2016-01-12
ISBN-10	: 2841237389
ISBN-13	: 9782841237388
Rating	: 4/5 (388 Downloads)

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Book Synopsis My Best: Pierre Hermé by : Pierre Hermé

Download or read book My Best: Pierre Hermé written by Pierre Hermé and published by Ducasse Books. This book was released on 2016-01-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pierre Hermé is amongst the world's most celebrated chefs, the luminaries who changed the landscape of fine dining. Here are the dishes of his career, the distinctive plates that made him a household name. Offers a master's career-defining 10 recipes, complete with step-by-step, illustrated directions designed for the home cook.

My Best: Pierre Hermé Related Books

Language: en
Pages: 0

My Best: Pierre Hermé

Authors: Pierre Hermé

Categories: Cooking

Type: BOOK - Published: 2016-01-12 - Publisher: Ducasse Books

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Pierre Hermé is amongst the world's most celebrated chefs, the luminaries who changed the landscape of fine dining. Here are the dishes of his career, the dist

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Pages: 264

Pierre Hermé Macarons

Authors: Pierre Hermé

Categories: Cooking

Type: BOOK - Published: 2015-10-06 - Publisher: Harry N. Abrams

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Including more than 60 elegantly photographed recipes, Pierre Hermé Macaron is the definitive guide to macarons. The uncontested leader of French pastry chefs,

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Pierre Hermé Pastries (Revised Edition)

Authors: Pierre Hermé

Categories: Cooking

Type: BOOK - Published: 2012-10-01 - Publisher: Harry N. Abrams

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After divulging the intriguing histories behind fifty iconic desserts, master pastry chef Pierre Hermé shares his tried-and-tested recipes for the great classi

Language: en
Pages: 412

Macarons

Authors: Pierre Hermé

Categories: Cooking

Type: BOOK - Published: 2018-08-17 - Publisher: Casemate Publishers

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“The macaron bible that we have all waited for . . . filled with imagination, creativity and wonder” by the universally acknowledged king of French pastry (

Language: en
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Pierre Herme: Chocolate

Authors: Pierre Hermé

Categories: Cooking

Type: BOOK - Published: 2020-03-03 - Publisher: Rizzoli Publications

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Renowned French pastry chef Pierre Hermé displays his artistic mastery in this homage to chocolate through recipes that highlight the diversity of the world’