Near Infrared Spectroscopy In Food Analysis

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Near Infrared Spectroscopy in Food Analysis

Near Infrared Spectroscopy in Food Analysis
Author :
Publisher : Longman Scientific and Technical
Total Pages : 216
Release :
ISBN-10 : CORNELL:31924003762329
ISBN-13 :
Rating : 4/5 ( Downloads)
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Book Synopsis Near Infrared Spectroscopy in Food Analysis by : B. G. Osborne

Download or read book Near Infrared Spectroscopy in Food Analysis written by B. G. Osborne and published by Longman Scientific and Technical. This book was released on 1986 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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