North Carolina Agricultural Statistics Vol 95

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North Carolina Agricultural Statistics, Vol. 95

North Carolina Agricultural Statistics, Vol. 95
Author :
Publisher : Forgotten Books
Total Pages : 32
Release :
ISBN-10 : 1396074139
ISBN-13 : 9781396074134
Rating : 4/5 (134 Downloads)

Book Synopsis North Carolina Agricultural Statistics, Vol. 95 by : North Carolina Department O Agriculture

Download or read book North Carolina Agricultural Statistics, Vol. 95 written by North Carolina Department O Agriculture and published by Forgotten Books. This book was released on 2018-09-10 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from North Carolina Agricultural Statistics, Vol. 95: March 1954 Meanwhile, inventories of cattle on farms in North Carolina continued the upward trend of recent years. On January 1, 1954. The inventory of head of all cattle on North Carolina farms reached a new high. Com paring with the previous record high total of head a year earlier. Production of milk also established record high levels for the year, reflecting increases in number of milk animals and in greater returns per cow. Total production in 1953 of billion pounds of milk exceeded the previous record high set in 1952 by about 6 percent, or over 100 million pounds, and was more than 14 percent greater than the 1942-51 average production. The number of Grade A milk producers in the State con tinnes steadily upward. By the end of 1953 there were a total of producers of Grade A milk in the State. This represents an. Increase of approximately 107. Over the number in the State during December 1952 and 17% during the like period in 1951. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


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