Nutrition for Foodservice and Culinary Professionals 8th Edition with Student Study Guide and WileyPLUS Card Set
Author | : Karen E. Drummond |
Publisher | : Wiley |
Total Pages | : |
Release | : 2013-12-12 |
ISBN-10 | : 1118902882 |
ISBN-13 | : 9781118902882 |
Rating | : 4/5 (882 Downloads) |
Download or read book Nutrition for Foodservice and Culinary Professionals 8th Edition with Student Study Guide and WileyPLUS Card Set written by Karen E. Drummond and published by Wiley. This book was released on 2013-12-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: