On Barbecue

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On Barbecue
Language: en
Pages:
Authors: John Shelton Reed
Categories: Barbecuing
Type: BOOK - Published: 2021 - Publisher:

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"John Shelton Reed compiles reviews, essays, magazine articles, op-eds, and book extracts from his more than twenty-year obsession with the history and culture
Weber's Big Book of Grilling
Language: en
Pages: 422
Authors: Jamie Purviance
Categories: Cooking
Type: BOOK - Published: 2001-03 - Publisher: Chronicle Books

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Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us th
Peace, Love & Barbecue
Language: en
Pages: 362
Authors: Mike Mills
Categories: Cooking
Type: BOOK - Published: 2005-05-20 - Publisher: Rodale Books

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This unique combination of cookbook, memoir, and travelogue features 100 recipes, photographs, and behind-the-scenes stories from legendary pitmaster Mike Mills
Barbecue
Language: en
Pages: 102
Authors: John Shelton Reed
Categories: Cooking
Type: BOOK - Published: 2016-01-26 - Publisher: UNC Press Books

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John Shelton Reed's Barbecue celebrates a southern culinary tradition forged in coals and smoke. Since colonial times southerners have held barbecues to mark ho
How to Grill Vegetables
Language: en
Pages: 337
Authors: Steven Raichlen
Categories: Cooking
Type: BOOK - Published: 2021-05-11 - Publisher: Workman Publishing Company

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The genius of Raichlen meets the magic of vegetables. Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s mas