Protected Agriculture

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Protected Agriculture

Protected Agriculture
Author :
Publisher : World Bank Publications
Total Pages : 174
Release :
ISBN-10 : 0821329308
ISBN-13 : 9780821329306
Rating : 4/5 (306 Downloads)

Book Synopsis Protected Agriculture by : Merle H. Jensen

Download or read book Protected Agriculture written by Merle H. Jensen and published by World Bank Publications. This book was released on 1995 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: History; Covering materials; Greenhouses; Growing systems in greenhouses; Floriculture crops; Water supply, water quality and mineral nutrition; Drip irrigation; Disease and insect control; Propagation and cultivar selection; Economics of protecred agriculture; Marketing and distribution; Technology transfer between nations; Development constraints, research needs and the future of protected agriculture.


Protected Agriculture Related Books

Protected Agriculture
Language: en
Pages: 174
Authors: Merle H. Jensen
Categories: Gardening
Type: BOOK - Published: 1995 - Publisher: World Bank Publications

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History; Covering materials; Greenhouses; Growing systems in greenhouses; Floriculture crops; Water supply, water quality and mineral nutrition; Drip irrigation
Unlocking the potential of protected agriculture in the countries of the Gulf Cooperation Council - Saving water and improving nutrition
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Pages: 216
Authors: Food and Agriculture Organization of the United Nations
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The Gulf Cooperation Council (GCC) is a political and economic union of Arab states, namely Bahrain, Kuwait, Oman, Qatar, Saudi Arabia and the Unites Arab Emira
Protected agriculture, precision agriculture, and vertical farming: Brief reviews of issues in the literature focusing on the developing region in Asia
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Pages: 49
Authors: Takeshima, Hiroyuki
Categories: Political Science
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The frontiers of technologies have been constantly expanded in many industries around the world, including the agricultural sector. Among many “frontier techn
Crop Protection in Medieval Agriculture
Language: en
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Authors: Jan C. Zadoks
Categories: History
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Mediterranean and West European pre-modern agriculture (agriculture before 1600) was by necessity ‘organic agriculture’. Crop protection is part and parcel