Rattan Glossary

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Rattan Glossary

Rattan Glossary
Author :
Publisher : Food & Agriculture Org.
Total Pages : 88
Release :
ISBN-10 : 9251050953
ISBN-13 : 9789251050958
Rating : 4/5 (958 Downloads)

Book Synopsis Rattan Glossary by : Dennis Victor Johnson

Download or read book Rattan Glossary written by Dennis Victor Johnson and published by Food & Agriculture Org.. This book was released on 2004 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains a glossary on terms and terminologies used in the rattan sector. The glossary is structured according to the following major sections: rattan resources (biology, management, plantations, harvesting); rattan as a raw material (transport, storage, grading and post-harvest handling, rattan trade); rattan processing (for local artisanal uses; for industrial level furniture manufacturing); and rattan trade in raw, furniture and other products. In order to give special emphasis to the emerging rattan sector in Africa, a separate compilation of terms specifically focusing on those used in Africa is added.


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