Review of the Pricing and Marketing Process for Lamb in the United States
Author | : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry |
Publisher | : |
Total Pages | : 460 |
Release | : 1992 |
ISBN-10 | : UCR:31210012244180 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Download or read book Review of the Pricing and Marketing Process for Lamb in the United States written by United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry and published by . This book was released on 1992 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: