Roots Tubers Plantains And Bananas In Human Nutrition

Download Roots Tubers Plantains And Bananas In Human Nutrition full books in PDF, epub, and Kindle. Read online free Roots Tubers Plantains And Bananas In Human Nutrition ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Roots, Tubers, Plantains and Bananas in Human Nutrition

Author	: Food and Agriculture Organization of the United Nations
Publisher	: Food & Agriculture Org.
Total Pages	: 204
Release	: 1990
ISBN-10	: 9251028621
ISBN-13	: 9789251028629
Rating	: 4/5 (629 Downloads)

DOWNLOAD EBOOK

Book Synopsis Roots, Tubers, Plantains and Bananas in Human Nutrition by : Food and Agriculture Organization of the United Nations

Download or read book Roots, Tubers, Plantains and Bananas in Human Nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1990 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Roots, Tubers, Plantains and Bananas in Human Nutrition Related Books

Language: en
Pages: 204

Roots, Tubers, Plantains and Bananas in Human Nutrition

Authors: Food and Agriculture Organization of the United Nations

Categories: Medical

Type: BOOK - Published: 1990 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Language: en
Pages: 648

Tropical Roots and Tubers

Authors: Harish K. Sharma

Categories: Technology & Engineering

Type: BOOK - Published: 2016-08-24 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and fo

Language: en
Pages: 653

Handbook of Cereals, Pulses, Roots, and Tubers

Authors: Sneh Punia Bangar

Categories: Technology & Engineering

Type: BOOK - Published: 2021-10-10 - Publisher: CRC Press

DOWNLOAD EBOOK

Cereals, pulses, roots, and tubers are major food sources worldwide and make a substantial contribution to the intake of carbohydrates, protein, and fiber, as w

Language: en
Pages: 372

CULTIVATED PLANTS, PRIMARILY AS FOOD SOURCES -Volume I

Authors: Gyorgy Fuleky

Categories:

Type: BOOK - Published: 2009-02-13 - Publisher: EOLSS Publications

DOWNLOAD EBOOK

Cultivated Plants, Primarily as Food Sources is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the globa

Language: en
Pages: 164

Carbohydrates in Human Nutrition

Authors: Food and Agriculture Organization of the United Nations

Categories: Medical

Type: BOOK - Published: 1998 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

"The Joint FAO/WHO Expert Consultation on Carbohydrates in Human Nutrition was held in Rome from 14 to 18 April 1997"--P. xv.