Salsas And Dips
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Language: en
Pages: 102
Pages: 102
Type: BOOK - Published: 2000 - Publisher: Penguin
This comprehensive collection of international recipes for dips, salsas, relishes and other savory condiments features simple snacks as well as elaborate treats
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2018-03-20 - Publisher: Cider Mill Press
From classic tomato salsa to baked goat cheese dip with honey drizzle, Salsas and Dips is packed with delicious ideas for any craving or occasion! Dress up ever
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1999 - Publisher: Cooper Square Pub
Presents seventy-five recipes for sweet and savory salsas, dips, and chips.
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2016-08-23 - Publisher: Gibbs Smith
Pair your breads, crackers, chips, and crudités with crowd-pleasing bowls of easy-to-make dips, spreads, and sauces. When you’re serving party nibbles, there
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011-05 - Publisher: Lorenz Books
Cooking.