Southern Harvest Cookbook The Recipes Celebrating Four Seasons

Download or read book Southern Harvest Cookbook, The: Recipes Celebrating Four Seasons written by Cathy Cleary and published by Arcadia Publishing. This book was released on 2018 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The southern garden produces delights in all four seasons, from asparagus to tomatoes, apples to collard greens. Make use of the bounty of your garden or farmers' market with new twists on familiar favorites. Recipes for Apple Radish Salad and Bacon Apple Burgers break up a fall parade of crisps and crumbles. Instead of roasting, make Whiskey Braised Sweet Potatoes or Sweet Potato Peanut Stew and add greens to Shrimp and Grits. Recipes for preserving herbs, pickling peaches and berry jams mean that your harvest will never go to waste. Let experienced gardener and cook Cathy Cleary walk you through four seasons of fresh, flavorful cooking.