Subsistence Agriculture In The Us
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Language: en
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Type: BOOK - Published: 2020-09-24 - Publisher: Routledge
Focusing on ethnography and interviews with subsistence food producers, this book explores the resilience, innovation and creativity taking place in subsistence
Language: en
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Type: BOOK - Published: 2022-04 - Publisher: Routledge
Subsistence Agriculture in the US fills this gap in the existing literature by examining the lived experiences of people taking part in subsistence food product
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2007 - Publisher: Lexington Books
The story told by The Persistence of Subsistence Agriculture begins 8,000 years ago as humans began using the land and weather to provide themselves with food,
Language: en
Pages: 497
Pages: 497
Type: BOOK - Published: - Publisher: Transaction Publishers
Language: en
Pages: 519
Pages: 519
Type: BOOK - Published: 2020-04-23 - Publisher: Cambridge University Press
An exploration of preindustrial agriculture that applies insights from biodemography, physiological ecology, and household demography.