Swiss Bread
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Language: en
Pages: 335
Pages: 335
Type: BOOK - Published: 2019-10-15 - Publisher:
Simple recipes and the captivating stories behind Switzerland's most loved breads In Switzerland, you will find over 200 different types of bread. Many of these
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Type: BOOK - Published: 2023-02-28 - Publisher: Bergli
"Andie Pilot takes readers on a photographic tour of her favorite recipes--some just like her grandmother made and some modern takes on Swiss classics. With dis
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Pages: 585
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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
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Type: BOOK - Published: 2021-04-06 - Publisher: John Wiley & Sons
When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and b
Language: en
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Type: BOOK - Published: 2017-04-04 - Publisher: Clarkson Potter
With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking
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