The 16 Taco
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Type: BOOK - Published: 2021-10-09 - Publisher: University of Washington Press
Having “discovered” the flavors of barbacoa, bibimbap, bánh mi, sambusas, and pupusas, white middle-class eaters are increasingly venturing into historical
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"In Planet Taco, Jeffrey Pilcher traces the historical origins and evolution of Mexico's national cuisine, explores its incarnation as a Mexican American fast-f
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Presents a narrative history of Mexican cuisine in the United States, sharing a century's worth of anecdotes and cultural criticism to address questions about c
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Type: BOOK - Published: 2024-08-13 - Publisher: University of Texas Press
The first history of tacos developed in the United States, now revised and expanded, this book is the definitive survey that American taco lovers must have for
Language: en
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Type: BOOK - Published: 2020-05-05 - Publisher: Random House Books for Young Readers
The first in a hilarious young graphic novel series about Pizza and Taco. Two best friends, lots of toppings...but only one of them can be the BEST, right? Fans
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