The Book Of Ice Creams Sorbets
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Type: BOOK - Published: 1986 - Publisher: Penguin
Tells how to use and take care of ice cream machines, offers recipes for sorbets, ice creams, sherberts, and sauces, and gives tips on serving
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Type: BOOK - Published: 2010-12-28 - Publisher: Grub Street Cookery
This comprehensive bible of frozen desserts includes recipes for ice cream, sorbet, gelati, and granita, along with a history of ice cream making. World-renowne
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The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's h
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Type: BOOK - Published: 1986 - Publisher:
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2019-03-26 - Publisher: Clarkson Potter
More than 75 recipes for bold, fruit-forward ice creams, sorbets, and granitas—all made with fresh, natural, minimally processed ingredients One of The New Yo
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