The Cambridge World History
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Language: en
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Type: BOOK - Published: 2015-04-09 - Publisher: Cambridge University Press
The era from 1400 to 1800 saw intense biological, commercial, and cultural exchanges, and the creation of global connections on an unprecedented scale. Divided
Language: en
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The various manifestations of coerced labour between the opening up of the Atlantic world and the formal creation of Haiti.
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The development of agriculture has often been described as the most important change in all of human history. Volume 2 of the Cambridge World History series exp
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Type: BOOK - Published: 2000 - Publisher: Cambridge University Press
A two-volume set which traces the history of food and nutrition from the beginning of human life on earth through the present.
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In this volume, leading scholars provide essay-length coverage of slavery in a wide variety of medieval contexts around the globe.
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