The Complete Guide To Cooking Techniques

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The Complete Guide to Cooking Techniques

Author	: Norma MacMillan
Publisher	:
Total Pages	: 250
Release	: 1999
ISBN-10	: 0754800032
ISBN-13	: 9780754800033
Rating	: 4/5 (033 Downloads)

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Book Synopsis The Complete Guide to Cooking Techniques by : Norma MacMillan

Download or read book The Complete Guide to Cooking Techniques written by Norma MacMillan and published by . This book was released on 1999 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most accesible, comprehensive, visual guide to cookery techniques, all photographed step-by-step. Over 200 recipes from simple soups to dramatic desserts. Classic techniques as well as modern innovations- the best and most effective methods for every task. Helpful advice on ingredients and equipment.

The Complete Guide to Cooking Techniques Related Books

Language: en
Pages: 250

The Complete Guide to Cooking Techniques

Authors: Norma MacMillan

Categories: Cooking

Type: BOOK - Published: 1999 - Publisher:

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The most accesible, comprehensive, visual guide to cookery techniques, all photographed step-by-step. Over 200 recipes from simple soups to dramatic desserts. C

Language: en
Pages: 0

The Complete Idiot's Guide to Cooking Techniques and Science

Authors: Sarah R. Labensky

Categories: Cooking

Type: BOOK - Published: 2002-11 - Publisher:

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You're no idiot, of course. You've often thought that cooking is a lot like a science experiment: There's lots of measuring and mixing involved-and you're never

Language: en
Pages: 528

Reader's Digest Complete Guide to Cookery

Authors: Anne Willan

Categories: Cookery

Type: BOOK - Published: 1989 - Publisher:

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This fully illustrated volume provides detailed information and advice on choosing, storing, cooking, preserving and freezing food, as well as giving preparatio

Language: en
Pages: 480

Complete Guide to Food and Cooking

Authors: Better Homes and Gardens

Categories: Cooking

Type: BOOK - Published: 1991 - Publisher: Better Homes & Gardens Books

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Encompassing 175 recipes and one thousand alphabetical entries, this comprehensive cooking reference offers valuable information on various foods, spices, prepa

Language: en
Pages: 578

Techniques of Healthy Cooking

Authors: The Culinary Institute of America (CIA)

Categories: Cooking

Type: BOOK - Published: 2013-02-04 - Publisher: John Wiley & Sons

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Choosing a healthy eating pattern is vitally important, as diet directly influences health. From The Culinary Institute of America, Techniques of Healthy Cookin