The Fascinating History Of Your Lunch

Download or read book The Fascinating History of Your Lunch written by Jackie French and published by HarperCollins Australia. This book was released on 2010-10-01 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: the Fascinating History of Your Lunch is an historical look at food and the food from right around the world. Who invented cheese? Or bread or margarine? Where did lettuce and tomato plants originally come from? the plants we eat nowadays come from all over the world and the way we cook and eat them also come from many different cultures. Apples travelled with the Romans, oranges with the Muslim armies and chocolate started off as ancient Aztec coins. the history of food is the history of the world - the Spanish conquistadors conquered the South American Aztec empire and brought home the bitter beans that would eventually become chocolate. they also brought potatoes and chillies with them. Wars, famines and revolutions bring people from one country to another and they bring their favourite food, too. the most important things to learn from history are how people once lived and thought and how that has led to the world we know today. And one of the most interesting ways of understanding history is to look at what we eat. Ages 10+