The Gastronomical Arts In Spain
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Language: en
Pages: 229
Pages: 229
Type: BOOK - Published: 2022-03-01 - Publisher: University of Toronto Press
The Gastronomical Arts in Spain includes essays that span from the medieval to the contemporary world, providing a taste of the many ways in which the art of ga
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2022 - Publisher:
"The Gastronomical Arts in Spain includes essays that span from the medieval to the contemporary world, providing a taste of the many ways in which the art of g
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2022-02-15 - Publisher:
This collection of essays provides a panoramic view of Spanish gastronomy and etiquette from the Middle Ages to the present.
Language: en
Pages: 465
Pages: 465
Type: BOOK - Published: 2014-03-17 - Publisher: Agate Publishing
“Brings to life—with real heart, history and technique—an astonishing look at the legacy of Spain’s flavorful meats.” —José Andrés, 2011 “Outsta
Language: en
Pages: 134
Pages: 134
Type: BOOK - Published: 2023-08-31 - Publisher: University of Toronto Press
Emerging from a richly diverse oral narrative tradition, the heroic tale of the young Cid appears in multiple textual manifestations. From its first appearance
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