The Multi-Cultural Cuisine of Trinidad and Tobago and the Caribbean
Author | : |
Publisher | : |
Total Pages | : 271 |
Release | : 2002-01-01 |
ISBN-10 | : 9768173653 |
ISBN-13 | : 9789768173652 |
Rating | : 4/5 (652 Downloads) |
Download or read book The Multi-Cultural Cuisine of Trinidad and Tobago and the Caribbean written by and published by . This book was released on 2002-01-01 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the varied cuisines of Trinidad and Tobago.