Home Cooking With Charlie Trotter

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Home Cooking with Charlie Trotter

Home Cooking with Charlie Trotter
Author :
Publisher : Random House Digital, Inc.
Total Pages : 226
Release :
ISBN-10 : 9781580089340
ISBN-13 : 1580089348
Rating : 4/5 (348 Downloads)

Book Synopsis Home Cooking with Charlie Trotter by : Charlie Trotter

Download or read book Home Cooking with Charlie Trotter written by Charlie Trotter and published by Random House Digital, Inc.. This book was released on 2008 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Presents more than 130 recipes that make Charlie Trotter's food accessible to home cooks, with new photography and an updated design accompanying approachable recipes for Trotter's award-winning cuisine."--Provided by publisher.


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Home Cooking with Charlie Trotter
Language: en
Pages: 226
Authors: Charlie Trotter
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: Random House Digital, Inc.

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"Presents more than 130 recipes that make Charlie Trotter's food accessible to home cooks, with new photography and an updated design accompanying approachable
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Pages: 211
Authors: Charlie Trotter
Categories: Cooking
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Discusses basic methods of preparing food; offers more than 150 recipes for appetizers, entrees, and desserts; and includes advice for preparing multicourse mea
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Language: en
Pages: 0
Authors: Charlie Trotter
Categories: Cooking
Type: BOOK - Published: 1999-01-01 - Publisher: Ten Speed Press

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The Kitchen Sessions with Charlie Trotter, a companion volume to the award-winning television show, is a guide in gourmet cuisine for the home cook, with recipe
Charlie Trotter's
Language: en
Pages: 0
Authors: Charlie Trotter
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Type: BOOK - Published: 1994-11-01 - Publisher: Ten Speed Press

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Groundbreaking chef Charlie Trotter offers up the beloved recipes that launched his eponymous Chicago restaurant into stardom, utilizing fresh ingredients, clas
Charlie Trotter's Vegetables
Language: en
Pages: 239
Authors: Charlie Trotter
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Provides recipes for vegetable dishes such as baby carrot terrine with shiitake mushroom salad, and arugula noodles with smoked yellow tomato sauce